Defrosting Your Refrigerator? Here’s How to Do It Quick
Whatever type of refrigerator you may have, a time will come when the ice will gather a bit too much in the interior, and you need to defrost it. Simple defrosting will ensure that the ice won’t take up too much space, and it will also help prolong the life of your refrigerator.
How does defrosting work, and how do you do it right? In this article, you will learn about the proper steps of defrosting your refrigerator and some tips to help you do the job more efficiently.
Steps in Defrosting Your Refrigerator
- Turn your refrigerator off and unplug it.
- Take all of the items out and temporarily store them in a cooler. If you don’t have space, you can keep all the contents in a clean bathtub.
- Open the door to your refrigerator or freezer and keep it open for around 60 minutes. Because there is always a chance that ice will melt and a water puddle may form, avoid slipping hazards by placing a towel on the floor to absorb the moisture.
- Return to your refrigerator and gently take out the pieces of ice you can handle.
- If the ice is too difficult to remove, you can use a warm washcloth so you can loosen up the ice. Along with keeping the door open, this should be more than enough to get all of the ice out.
- Once you remove all the ice, wipe down the interior with a dry cloth. Get rid of as much moisture as you can so there will be no immediate buildup when you turn it on again.
- Finally, plug the refrigerator back in and restock your food and drinks.
Essential Tips to Do Defrosting Right
If you want to maximize defrosting and accomplish it in the best way, here are some tips you can follow for next time:
- Choose a warm day to start defrosting your refrigerator and if you can, move your fridge where it will be exposed to the sun. This simple temperature change can do wonders, and you can shorten the defrosting process to just 30 minutes.
- If you have a two-door refrigerator, you don’t have to defrost them at the same time. You can move the items from the freezer to the other compartment while leaving the freezer door open for defrosting and cleaning. This way, the other items can stay chilled and safe while you are cleaning one part of your refrigerator.
- The more often you defrost your refrigerator, the less time it would take to clean it out. So, defrost more frequently, about every two weeks or so, so you don’t have to worry about too much ice build-up.
- Don’t start the defrosting process when your freezer is filled with frozen food. After all, you wouldn’t want to worry about food spoilage. Try to schedule your freezer cleaning day to coincide with the last of your grocery supply.
- Before you start defrosting, put an ice bag in your cooler so you can keep any food and drink cold as you clean. This way, you don’t have to rush!
Defrosting is an easy process, so you don’t have to worry too much about doing it right. If you follow the steps and tips in this article, you’ll be able to accomplish the task without issues, and you’ll be able to prolong the life of your refrigerator.
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